Food waste volume reduction system - List of Manufacturers, Suppliers, Companies and Products

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Organic Waste Reduction Processing System "HDM System"

For the comfort of residents and environmental measures! A food waste reduction treatment system that is friendly to people and the environment.

The "HDM (High Decreasing Microbe-bionic) System" is a system that utilizes microorganisms to reduce the volume of organic waste. By introducing organic waste into a colony containing microorganisms such as actinomycetes, filamentous fungi, oil-decomposing bacteria, and lignin-decomposing bacteria (animal fat-decomposing bacteria), and mixing them, the organic waste is brought into contact with the microorganisms to promote fermentation and decomposition, which vaporizes it as water vapor. This is a new technology that contributes to environmental issues as it eliminates the need for incineration or landfill. 【Features】 ○ Reliable: More than 90% of organic waste is reliably reduced in volume. ○ No foul odor: The diverse activities of various microorganisms prevent foul odors. ○ Low cost: Zero costs for incineration and drying. ○ Contributes to climate change mitigation: No incineration means reduced carbon dioxide emissions. ○ Flexible: Processing can be tailored to the purpose (volume reduction or recycling). For more details, please contact us or download the catalog.

  • Cooking facility equipment and supplies

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